
Nutrition Facts (per serving)
45
| Calories
|
4g
| Fat
|
3g
| Carbs
|
1g
| Protein
|
Ingredients
2 ripe avocados, peeled and pitted
1 small onion, finely chopped
1 ripe tomato, chopped
1 clove garlic, minced
1 lime, juiced
salt and pepper to taste
Directions
Gather all ingredients.
Mash avocado in a medium serving bowl.
Stir in onion, tomato, and garlic.
Season with lime juice, salt, and pepper.
Cover and chill guacamole for 30 minutes to allow flavors to blend.
Comments